A compilation of recipes that include local produce that I buy in order to support small farmers and consume more fresh, in-season food.
Sunday, June 17, 2012
Eat Local Challenge: Day 16
June 16, 2012
Breakfast:
Nothing!
Lunch:
Off-the-wagon meal: spinach and artichoke dip and chips with a portobello sandwich at Caesar salad Abita Brew Pub. Jason, my friend, Emily, and I spent the day at the Louisiana Bike Festival in Abita Springs!
Dinner:
Made a dish with local eggplant, tomato, and onion. Used local salt and not-so-local crushed cumin, coriander, and black pepper.
Non-local foods for the week: TBD
Off the Wagon Meals Left: 0
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