Breakfast:
Two donuts from Blue Dot Donuts. Definitely not local, but they're super yummy!
Lunch:
Another donut. I went up to a gathering in the Northshore today, and the group had tacos for lunch. Since I don't have any off the wagon meals left, I opted to skip out.
Dinner:
I decided to honor the New Orleans tradition of Monday red beans and (brown) rice, though I didn't do my laundry while making them since I did that yesterday. I used Camellia beans and local onion and green pepper along with some not-so-local bay leaves. I haven't figured out if Tony Cacherie's is technically local, but I'll live in denial thinking that it is if it turns out not to be the case.
Non-local Foods for the Week: donuts, bagels, popcorn, white wine
Off the Wagon Meals Remaining: 0
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